By combining centuries of old English tradition of a public house and a fresh, chef-driven approach to serving regional comfort food, the Gastropub movement was born and has been gaining momentum ever since. The Hudson hopes to offer the local community this same time-honored tradition with a comfortable setting, an extensive list of libations and a full-service menu offering seasonal and sustainable slow foods focusing on the classic regional dishes of our still evolving American cuisine. Thoughtful, playful and always home-cooked, join us at The Hudson to try our take on continental classics as they evolve through the year highlighting our rich culinary heritage and the artisan food products both local and from abroad.